Konstiga Recept

Spider-booger puré

 

Really nice tasting spider-booger puré

 

This puré is extremely nice on a hot summer day to share with your friends. The puré takes 15 - 25 minutes to make. Enough for 5-8 people. Extraordinary tasting with whipped cream. (Serve cold)

 

Ingredients:

 

1. 1 dl Spider booger

2. 3 dl Sugar

3. 7 dl Water

4. 3 dl Flour

5. 1 dl Baby food puré

You’ll need:

 

• A  mixer

• A deciliter measure

• A bowl

• A deep plate (for serving)

• A spoon

 

 

How to cook:

 

1. Second of all combine the spider boogers with the water in a bowl.

2. After that blend all the other ingredients in another bowl into a dough.

3. When your done with that, mix everything in another bowl.

4. After that, put the bowl in the fridge and let it be there for 20 minutes, then take it out.

5. DONE! Now serve to your friends, preferably with whipped cream.

lemshaga ™